Cipresso
Italian
A contemporary twist on Italian-American fare, with a menu of time-honored classics based on old world traditions. The approachable menu features creative handmade pasta, sauces, bread, pizza and composed specialty dishes. Located in the rear of the newly expanded casino area, Cipresso I is adjacent to Rise Kitchen & Deli offering a variety of seating options from comfortable family-style dining to cozy booths. Cipresso also highlights an extensive wine list with a focus on Italian varietals and other old-world offerings, as well as a creative cocktail menu with the best Negroni in town.
Or Call to Reserve: (813) 627-8130
Located near Rise Kitchen & Deli
Hours & Menus
Restaurant Hours
Monday: 5PM - 10PM
Tuesday: 5PM - 10PM
Wednesday: 5PM - 10PM
Thursday: 5PM - 10PM
Friday: 5PM - 11PM
Saturday: 5PM - 11PM
Sunday: 5PM - 10PM
Bar Hours
Monday: 5PM - 10PM
Tuesday: 5PM - 10PM
Wednesday: 5PM - 10PM
Thursday: 5PM - 10PM
Friday: 5PM - 11PM
Saturday: 5PM - 11PM
Sunday: 5PM - 10PM
Chicken Marsala
Lamb Chops
Lobster Ravioli
Pork Osso Buco
Veal Chop Milanese
Cipresso Pizza Station
Rigatoni & Sausage
Cannoli
Awards
Casino Player Magazine - Best of Dining & Nightlife - Best Italian
2022, 2021, 2020
Wine Spectator - Award of Excellence
2022, 2021, 2020
Open Table - Diner's Choice Award
2020, 2019
More Fine Dining
-
Council Oak Steaks & Seafood
Steakhouse, Seafood
Council Oak Steaks & Seafood offers the sophisticated, classic-American steakhouse fare our guests know featuring U.S.D.A. prime steaks, fresh seafood, specialty dishes showcasing an open-kitchen, in-house butcher shop and dry-aging room outfitted with pink Himalayan salt walls, multi-level seating, and wine rooms highlighting the restaurant’s award-winning selection of more than 400 labels. -
The Rez Grill
American Fare
An American wood-fired grill with southern soul featuring a wide variety of elevated classic and comfort food favorites.
Must be at least 21 years old with valid ID to purchase and consume alcohol. Tax and gratuity not included. Please be advised that food prepared at our dining venues may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.