Roll With It Sushi School | Dining Events | Hard Rock Hotel Atlantic City

Roll With It Sushi School

Attention all sushi enthusiasts! Have you ever wanted to learn the art of sushi-making? Look no further than the Sushi School with Chef Leslie and Chef Shingo at Kuro at Hard Rock Atlantic City.
On April 21st, join us for an unforgettable culinary experience as they share their expertise in sushi-making. Executive Chef Leslie helped open Kuro where he started as a sous chef, now with over a decade of culinary experience. He also participated in ACCC’s Annual Restaurant Gala, Patròn tequila dinner, Pappy Van Winkle Bourbon Dinner, Kuro's Kaiyo whiskey pairing & Atlantic City’s Wing Wars. Chef Shingo is the Executive Sushi Chef at Kuro, a premier Japanese restaurant known for its innovative dishes and exceptional service. With over 20 years of experience in the industry, Shingo is a master at his craft and is eager to share his knowledge with aspiring sushi chefs.
During this hands-on class, you'll learn the fundamentals of sushi-making, including how to select the freshest ingredients, prepare sushi rice, and craft the perfect roll. Leslie and Shingo will guide you through each step of the process, offering tips and tricks along the way. You'll also have the opportunity to ask questions and receive feedback.
Don't miss this exclusive opportunity to learn from not just one, but two of the best chefs in the industry. Reserve your spot now for the Sushi School with Leslie and Shingo Inoue at Kuro at Hard Rock Atlantic City on April 21st. See you there!