Kuro

Japanese Craft Kitchen

New-style Japanese featuring contemporary artisanal dishes using locally sourced and imported ingredients directly from Japan. Menu items boast bold and complex flavors that are balanced and harmonious and designed with sharing in mind. Offering the freshest sushi, sashimi and hand rolls, premium A5 Japanese Wagyu Beef, a variety of Robata Charcoal Grill skewers, and delectable desserts. Inspired by its culinary offerings, Kuro’s beverage program includes handcrafted cocktails using fresh ingredients in modern recipes with hints of classic flavors that are divided into five sections based on the 5 basic tastes – sweet, sour, bitter, salty and umami. Kuro's skilfully crafted menu also includes a selection of gluten-free and vegan dining options. The restaurant serves Japanese imported craft beers, Japanese whiskeys, multiple sake brands, and over 70 wine labels.  

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Phone

609-449-1000

Hours

Monday & Tuesday: Closed

Wednesday & Thursday: 5PM - 9PM

Friday & Saturday: 5PM - 11PM

Sunday: 5PM - 10PM

 

Updated Hours:

Saturday, August 1 Kuro will open at 4pm 

 

Menus

Dinner Menu

Dessert Menu

Cocktail Menu

Happy Hour Menu

 


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Kuro Happy Hour

Wednesday, Thursday & Sunday | 5pm - 6pm                                                                  Friday & Saturday | 10pm - Close

Enjoy bold Japanese flavors and handcrafted cocktails during our Happy Hour every day of the week!
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Hospitality Sundays at Kuro

Industry Employees Receive 50% Off Large Sake Bottles & All-Night Happy Hour Sundays | 5PM

Wrap up the weekend with Industry Night at Kuro. Casino, restaurant, and bar employees receive 50% off large sake bottles, 720ml+, plus all-night happy hour every Sunday from 5PM. Valid industry ID required.
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Accolades

kuro usa today

USA Today's 10 Best Readers’ Choice

Best Hotel Restaurant Winner 2025

Nominations for this award come from USA Today’s team of expert travel journalists. Kuro has placed first in its category for 2 years in a row and ranked in the top 3 in 2023 & 2024.
Wine Spectator Award

Wine Spectator Award of Excellence 2025

This award is presented to restaurants that show the utmost dedication to the quality of their wine program. Kuro boasts an expansive showcase with immense depth and breadth of regions, producers, vintages, and bottle formats.

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Meet The Team

Chef Leslie

Leslie Daniel

Executive Chef at Kuro

Hard Rock Atlantic City’s Kuro Executive Chef Leslie dreamed of becoming a chef his entire life, even asking for an Easy Bake Oven for Christmas as a child. Now with over a decade of culinary experience from around the country, Chef Leslie credits his parents for instilling a love of the culinary arts in him as a child. His mom and dad have supported him throughout all his journeys from Miami, Las Vegas, and now Atlantic City.
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Desmond Kuro

Desmond Chow

Executive Sushi Chef at Kuro

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Samantha Phommalyla

General Manager of Kuro

Samantha was always drawn to the casino life—maybe it was the glitz, the glamour, or the welcoming atmosphere. She started as a hostess and became a server at Kuro when Hard Rock Atlantic City opened in 2018. She’s been a key part of the team, now leading with heart, hustle, and a love for unforgettable guest experiences as General Manager.

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